My mouth is already set for Goat Cheese mousse or a Baked Camembert appetizer, and I can't wait to hear what the fresh seasonal selections are, and also to have a chocolate creme' brulee' that sends so many endorphins rocketing through your brain that you're like Odette with a box of catnip:
No, kitteh! No Pocky for KITTEH!
What about you? On those delightful occasions when you get to go to dinner "anywhere you'd like," where do you go? Provide links, where possible, no matter where you're from. I'm always interested in peoples' favorite spots all over the country (and here, too, if you've got 'em).
Oh, and if you just MUST know, I am, as of today, officially IN my forties, instead of just BEING forty. I don't like it much yet. Back on the diet wagon TOMORROW. Today, we eat well.